maca boston

small batch // homemade // handpiped // custom // macarons

features & press

Eat, Drink, Shop, Laugh: Somerville's Bow Market Ties it All Together
Edible Boston Spring 2019
”One of the first food shops at Bow Market, Maca opened in June 2018. Owner Tamy Chung had been selling her inventively flavored and creatively decorated macarons at farmers markets, breweries and special events around town for the previous two years. In the food business “since the day I was born,” Chung grew up in New Hampshire, where her parents own a restaurant; she earned degrees in accounting and is self-taught in the pastry arts. She enjoys making macarons because, “I can have fun with colors and flavors. I try to draw people away from pistachio and salted caramel,” she says. Many of Chung’s macarons are decidedly of their place, made with Taza chocolate, Jam Sessions jam and, even closer to her new home, Remnant Brewing beer and Gracie’s ice cream.”

These Are A Few Of Our Favorite Things At Bow Market In Somerville
WGBH 3.20.19
”Save room for dessert so that you can visit this specialty bakery that has dedicated itself to perfecting the art of macarons (not macaroons, a different dessert). When you enter 
Maca you’ll notice the adorable interior, and then the colorful of display treats, all made in small batches daily, ensuring their ultimate freshness.

Owner Tamy Chung says she was drawn to creating the treat—known to be finicky—because they are highly customizable. Now, Chung has masterfully created over 100 flavors, all inspired by her global travels, and rotates 12 new flavors daily so patrons are encouraged to come in often, and with an open mind to try something new. We enjoyed the Cardamom French Toast, Blueberry Basic Cheesecake, Fruity Pebbles, Earl Grey, Bacon Whiskey, and Chung’s favorite, Lavender Honey. And you bet we'll be back soon to check out some new flavors.”

Words of Wu 3.11.19

At Bow Market, so many choices, all of them good
Boston Globe 12.26.18
”Maca’s pastel macarons with inventive fillings appear light enough to simply float away.”

Top 10 New Restaurants in Boston 2018
Boston Magazine 12.21.18
[#7 Bow Market]

Christmas Gift Exchange Day
Matty in the Morning 12.20.18

Fresh Bites For Your Holiday Feast
Somerville Scout 12.17.18

Your 2018 holiday gift guide
Boston Globe 12.7.18

Getting a taste of Union Square vs. the Seaport
Boston Globe 10.11.18
[Coverage on Bow Market]

Eight New Dessert Shops Now Open around Boston 7.27.18

10 Most Creative Macaron Shops in America 7.25.18

What's New: Bow Market
Chronicle 5 (Originally aired 7.17.18)

Maca: Boston’s Newest Macaronerie Serves Up Bite-Sized Sweets
Courtesy of Court 6.7.18

Eat Macarons Stuffed with 'Unicorn Poop' Ice Cream This Weekend
Eater Boston 6.6.18

Market Fresh
found in print The Improper 5.23-6.5.18
The Improper Bostonian 5.18.2018

Bow Market Is Your One-Stop Food Crawl
found in print Boston Magazine 5.2018
Boston Magazine 5.9.2018

Meet Tamy Chung of Maca Boston
Boston Voyager 4.24.18

Meet the Bow Market Vendors
found in print Scout Somerville No.50 3/5.2018
Scout Somerville 5.3.18

A Guide to the Pop-Ups of Greater Boston
Eater Boston 1.23.18

The Winter 2017-2018 Restaurant Opening Guide
Eater Boston 12.22.17

Maca Macaronerie to Open at Bow Market in Somerville's Union Square
Boston Restaurant Talk (@hiddenboston) 9.17.17

Next At Somerville's Bow Market: Pop Culture Macarons
Somerville Patch 9.8.17

Somerville is getting ridiculously adorable macarons
Eater Boston 9.6.17

Hey, Macaron-a: Maca Macaronerie Heads to Somerville
Scout Somerville 9.5.17

Power Hitters Episode 2
5 Tool Productions 5.12.17

12 unbearably cute macarons shops that cause extreme dessert envy
mashable 3.11.17

D Grub's - a little bit about a lot of things

We were mentioned in Boston Magazine as part of the vendors at the E-Som Market at La Brasa! 

Check out our customer submitted feature on The Confetti Bar Lindsay Chan